In the Best Restaurant Design category, 32 projects have been shortlisted:
400 Gradi, East Brunswick – Dean Dyson Architects
Agnes – Amok
Aurora – GSID - Georgie Shepherd Interior Design
Chancery Lane – Bergman and Co
CicciaBella – Fiona Lynch Interior Design
Cucina Porto – Tom Mark Henry
Emily Taylor at the Warders Hotel – Matthew Crawford Architects
Euro – Ctrl Space
Fugazzi – Studio-Gram
Gimlet – Acme
Harbord Hotel – Alexander and Co
Hazel – The Stella Collective
Hero ACMI – Chris Connell Design
Hinchcliff House – Mitchell and Eades
Hope Street Radio – Peter Frederick Cole Architect
ITL – Genesin Studio in collaboration with Walter Brooke
Local Connections at The University of Newcastle – Tonkin Zulaikha Greer Architects
Luci Restaurant – Bates Smart
Master Lanzhou Noodle Bar – Elvin Tan Design
New Quarter – Ewert Leaf
No.179 – Proto-Tipo
Prince Public Bar – IF Architecture
San Lorenzo – Peter Ryan Architects
Shaffa – Squillace
Siso – Ctrl Space
Society – Russell and George
Sol Bar & Restaurant – Genesin Studio in collaboration with Walter Brooke
Sunset Diner – Guru Projects
Teller – Ewert Leaf
Ten Minutes by Tractor – Cox Architecture
The Graham Hotel – Techne Architecture and Interior Design
Three Blue Ducks, Melbourne – Pattern Studio
Eat Drink Design Awards is organized by Architecture Media, publisher of Artichoke magazine and ArchitectureAU.com. The 2021 awards is supported by Latitude, Roca, and Yal Yal Estate. See the full gallery of shortlisted projects here.
