Tag: Hospitality

Blauwe Theehuis by Studio Modijefsky.
People | Editorial Desk AAU | 30 Oct 2019

Designing a ‘stage’ for good hospitality: Esther Stam

For Esther Stam, founder and creative directure of Amsterdam-based interior architecture studio Studio Modijefsky, good hospitality design happens when there is robust collaboration.

The (new) Old Clare Hotel was designed by Tonkin Zulaikha Greer.
People | Josh Harris | 24 Oct 2019

Hotel manager Timo Bures on ‘balancing freedom’ in hospitality projects

German-born, classically trained hotel manager Timo Bures doesn’t believe in hotels as “homes away from home.”

Proposed Port Arthur Hotel by Cumulus Studio.
News | Editorial Desk AAU | 18 Jul 2019

Developers rethink Cumulus Studio’s Port Arthur hotel

Casino operator Federal Group is rethinking its proposal for a luxury hotel designed by Cumulus Studio in Port Arthur.

The commercial kitchen is visible through the glass walls of the kitchen, allowing customers to see the food production and delivery.
Projects | Rebecca Gross | 12 Jun 2019

A study in yellow: McDonald’s in the Sky

Landini Associates’ design of McDonald’s In The Sky at Sydney International Airport combines familiarity with inventiveness to deliver a memorable customer experience.

In the Hanging Gardens by Fender Katsalidis.
News | Editorial Desk AAU | 27 May 2019

Fender Katsalidis continues string of MONA projects with adaptive re-use of historic Hobart theatre

Preliminary designs by Fender Katsalidis have been revealed for the redevelopment of a part of central Hobart that includes the historic Odeon Theatre as a new “cultural precinct.”

Brass accents, buttery caramel leather banquettes and the use of the Featherston Scape dining chair, an Australian mid-century classic, hint at 1950s Italian spaces.
Projects | Jas Johnston and Cassandra Chin | 29 Apr 2019

Seoul food: Caravan II

In South Korea’s capital, Melbourne-based Flack Studio has designed a layered, textured restaurant with nods to Australian design.

Park by Baracco and Wright.
News | Patrick Hunn | 20 Mar 2019

Baracco and Wright design transformation of Chinatown carpark into ‘park’ restaurant

Baracco and Wright have designed an open-air hospitality venue under a sloping canopy for a carpark site in Melbourne’s Chinatown.

Tweed Valley Hospital by Silver Thomas Hanley and Bates Smart.
News | Josh Harris | 31 Jan 2019

Silver Thomas Hanley, Bates Smart design $534 million Tweed Valley Hospital

NSW Health has released concept designs for the new Tweed Valley Hospital, to be built on a greenfield site with panoramic views.

A honed dolomite reception counter appears morphed from the floor.
Projects | 29 Jan 2019

Architectural vintage: Mitchelton Winery Hotel

In country Victoria, Hecker Guthrie has created a fifty-eight-room hotel on a winery estate with a rich architectural pedigree.

Paramount House Hotel by Breathe Architecture.
Projects | Tobias Horrocks | 23 Jan 2019

No place like home: Paramount House Hotel

Located in the former headquarters of Paramount Picture Studios in Surry Hills, Sydney, this hotel designed by Breathe Architecture explores the narrative between place and home.

The monolithic welcome desks and grand staircase in the double-height entry space make a grand first impression.
Projects | Mark Scruby | 18 Jan 2019

Melburnian ambience: Four Points by Sheraton

In Melbourne’s Docklands, DKO Architecture has designed an understated and elegant hotel delivers an experience for guests that feels at one with the real world just outside its doors.

The Old Synagogue proposal by Arcadia Design Studio.
News | Editorial Desk AAU | 15 Jan 2019

Historic former Fremantle synagogue to become hospitality venue

Perth-based Arcadia Design Studio has reimagined a historic former synagogue in Fremantle into a cluster of bars and restaurants.

Against The Grind: Modern bohemian with a tropical touch by Joanne Motee.
Award | 24 Aug 2018

2018 Eat Drink Design Awards shortlist: Best Cafe Design

Twenty-three cafes are shortlisted in the 2018 Eat-Drink-Design Awards.

Congress by Studio Hi Ho.
Award | 24 Aug 2018

2018 Eat Drink Design Awards shortlist: Best Identity Design

Five excellent visual identities are shortlisted in the 2018 Eat Drink Design Awards.

La Petite Creperie Caravan by Hot Black Design.
Award | 24 Aug 2018

2018 Eat Drink Design Awards shortlist: Best Installation Design

Five installations have been shortlisted in the 2018 Eat Drink Design Awards.

The Mitolo Wines Cellar Door and Restaurant by Tectvs.
Projects | Stephen Ward | 13 Jun 2018

Mitolo Wines Cellar Door and Restaurant

The elegant, epicurean pavilion that is home to Mitolo Wines’ cellar door and restaurant by Tectvs is a case study in the relationship between architecture, sensory experience and identity.

The winning proposal for Point Grey foreshore redevelopment by Searle x Waldron Architecture, Edwards Moore and Bush Projects.
News | Linda Cheng | 14 May 2018

Winner revealed in competition to design Lorne foreshore redevelopment

Searle x Waldron Architecture, Edwards Moore and Bush Projects have won the competition with a proposal lauded for its “deep and thorough understanding” of the site.

The cellar door is a shallowly vaulted linear space with a flexible plan, allowing it to serve as a wine- and produce-tasting retail space, a long banquet room and everything in between.
Projects | Marcus Baumgart | 14 Feb 2018

Spatial negative: Tarrawarra Estate Cellar Door

At Tarrawarra Estate in the Yarra Valley, Kerstin Thompson Architects uses a “spatial negative” as a delicate counterpoint to the two architectural structures this cellar door sits between – one by Graeme Gunn, the other by Allan Powell.

Arlechin by Six Degrees Architects.
Award | 18 Aug 2017

2017 Eat Drink Design Awards shortlist: Best Bar Design

Eighteen brilliant bars shortlisted in the 2017 Eat Drink Design Awards.

333 Regiment by Guru Projects.
Award | 18 Aug 2017

2017 Eat Drink Design Awards shortlist: Best Cafe Design

Twenty-two cafes are shortlisted in the 2017 Eat-Drink-Design Awards.